Benefits of naturally fermented foods
Farmented with Love™ for Flavor and Health!
Our probiotic salad dressings are uniquely delicious and naturally fermented using the lacto-fermentation process to stimulate the growth of beneficial microorganisms to help increase your good gut bacteria.
Lacto-fermentation is the process where bacteria break down sugars in foods and form lactic acid. Lacto-fermented foods include yogurt, sauerkraut, kimchi, and pickles among many others. The process produces beneficial probiotics.
Probiotics as part of a daily diet can help boost immunity, improve your digestion, build bone density, fight allergies, kill candida and improve your nutrient absorption.
Naturally fermented foods "... are preserved using an age-old process that not only boosts the food’s shelf life and nutritional value, but can give your body a dose of healthy probiotics, which are live microorganisms crucial to healthy digestion," says Dr. David S. Ludwig, a professor of nutrition at the Harvard School of Public Health.
Increased enzymes can help you better absorb nutrients
Probiotics can help restore the balance in your gut flora and aid in digestion and immune health
The lacto-fermentation process increases a food's shelf life without depleting nutrients
The lacto-fermentation process can increase a food's nutritional content by enriching certain nutrients
Here at Kiss of Culture, my hand-crafted dressings are made with naturally fermented vegetables and juices, Northern California extra virgin olive oil, high quality vinegars, NON-GMO soy sauce and spices. These original recipes are from my kitchen and are abundantly rich in vital life force:
Fermented veggies and fruit
I am committed to bringing cultured food back to the family table. It is my joy and honor to share these dressings because I truly believe that health is the greatest of all human blessings!!
Read about Kiss of Culture founder, Ann Knight
pro·bi·ot·ic | \ prō-bī-ˈä-tik
Definition of probiotic:
: a microorganism (such as lactobacillus) that when consumed (as in a food or a dietary supplement) maintains or restores beneficial bacteria to the digestive tract
also : a product or preparation that contains such microorganisms